Ingredients
Preparation Time – 30 minutes
Cooking Time – 40 minutes
Servings – 6
Ingredients
- 6 crumpets sliced in half to make half moons
- 2 large eggs
- 400ml double cream
- 100g caster sugar
- 6 tbsp Chivers Raspberry Jam
- 1 punnet of fresh raspberries
- Icing sugar for dusting